Pizza
From the streets of Naples to the heart of Volo. At Volo Quality Meats, we proudly serve Zio Mario’s pizzas — handcrafted by our Naples-born pizzaiolo bringing the flavor and flair of the street food capital of the world to our shop. Whether you’re stopping in for a quick slice or picking up a pie for the family, every pizza is made with naturally fermented dough, premium ingredients, and traditional techniques.
Zio Mario's Pizza
12" Neapolitans
Light, airy, and blistered just right. These personal pies are made the true Neapolitan way — soft center, crispy crust, fresh ingredients.
New York Slice + Whole Pies
Classic foldable slices — thin, cheesy, and satisfying. Available by the slice or as 18” whole pies.
Stadium Pizza
Serves 15–20. Thin, crispy crust stretched into an oversized oval and topped with our house red sauce and mozzarella. - Call For Availability
Tavern Style
Our Midwestern nod: cracker-thin crust, square-cut, and built to share.
Deep Dish
Rich, layered pies available by request. - Call For Availability
Focaccias
Rustic breads topped or stuffed with seasonal ingredients.
Casatiello (Easter Bread)
Festive specialty available seasonally or by request.
Calzones & Neapolitan Street Specialties
Stuffed to the brim, folded to perfection.